Thursday, June 27, 2013

Lets Culinate People

Lets Culinate People ! That has been a tagline especially on my Facebook profile after cooking a sumptuous meal, sometimes using your not so familiar ingredients or perhaps a french cookery term.I'm a foodie a great foodie at that! I try many things in the kitchen ,Im meticulous in my approach, widely self read from Julia Childs 'Mastering the Art of French Cooking' to the Latest Edition of Wayne Gisslen -'Professional Cooking'  and for the Modern gastronome enthusiasts-yes i have all the six volumes of Nathan Myhrvold,Chris Young and Maxime Billet's -'The Art & Science of Cooking '.

I watch popular food shows- yes the new brand of celebrity chefs with almost a religious zeal .In a word im a foodie and a great foodie at that! My great interest in food-good food has made me ponder on the questions;Why is it that African cuisine with all its greatness and variety has little impact on the world at large,furthermore why is it that locally here in Kenya little is being done to put to task the restaurants to live up to their mandate to provide high quality food and service .Ive been to many high profile hotels only to be dismayed at chefs providing lackluster service,making all manner and kinds of short cuts and sometimes being extremely dishonest in describing the food items on their menu .

Perhaps you are beginning to develop an interest in cooking, baking etc where locally can you find vanilla pods ,or vanilla extract and by that i don't mean that substandard product you get in all the supermarkets by description vanilla essence(there's a huge world of difference between the aforesaid three items)know where to buy a rubber spatula, get a digital cooking thermometer or a pasta making machine?Where can i get absolutely nice cutlery without paying a bomb for it?Is there a Michelin star chef/hotel in Kenya(don't you just laugh when each and every new hotel describes itself as a five star hotel-who gave them the stars) or rather what is a Michelin star?where can i get a good cook book or which cookery app is out there that can serve me best with my limited budget?

With so many questions and so scanty resources out here; Enter the blog LetsCulinate .Its a revamp of my 2008 blog entitled Swahili Cuisines but this time the blog has more to offer ,great authorship from guest writers and chefs.It will feature popular and useful resources for wining and dining and cooking great food.Television show and cook book reviews ...etc etc.And you can get it right on your social networks especially on Google Plus.

For example consider this tip: Did you Know that you can order online from your favorite restaurant e.g China Plate,Mr Wok, Osteria, Southern Fried,Pizza World, Tin Tin Restaurant etc and have food delivered to your door step via the website: ,whether its Pizza, Italian,African,Indian or Chinese you can get your food ASAP thanks to modern technology plus there is a mobile app(IOS and Android) .Its that kind of information that many of us need.Therefore begin following the new blog LetsCulinate and grow your knowledge of food after all "There is no Love Sincerer than the Love of Food!


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